Ciril has worked extensively with Feel Slovenia, the tourism board of Slovenia. In this featured multiplatform project, he photographs and directs a day in the life of biodynamic grower and goat-keeper Jeanne Matteo, who lives in the hills of Srednje, a tiny village in the northwest of Slovenia. He is one of the local suppliers for Hiša Franko, Solvenia’s only two-star Michelin restaurant by chef Ana Roš.